Antipasti

Small dishes to share with each other, inspired by the Italian and Spanish cuisine.
All dishes that are ready will be served.

‘Disfruta’ [enjoy]

ALMENDRAS

Smoked almonds (5,00)

ARBEQUINA OLIVAS

Small Arbequina olives with pit (5,00)

SARDINAS

Sardines in can (7,50)

PAN CON AÏOLI

Bread with aïoli (6,00)

PAN CON TOMATE

Bread with tomato-garlic spread (6,00)

PAN CON COPPA DI PARMA

Bread with Coppa di Parma and basil mayonnaise (11,50)

PAN CON TOMATE Y PATA NEGRA

Bread with tomato-garlic spread and Pata Negra (13,50)

6 OYSTRAS – GILLARDEAU

6 Gillardeau oysters (24,00)

PIMIENTOS DE PADRON

Spanish green peppers (5,00)

Charcuteria

BRESAOLA

(9,50)

CHORIZO / SALCHICHON / COPPA DI PARMA

(8,00)

PATA NEGRA

(11,00)

CARPACCIO

(9,50)

CHARCUTERÍA

Meat platter (15,00)

Quesos – cheeses

MANCHEGO

(8,00)

CABRALES

(8,00)

TRUFFELPECORINO

(9,00)

BURRATA

(9,00)

Vegetariana

GAZPACHO

Cold Spanish tomato soup – serves one person (4,50)

ENSALADA DE TOMATE CHERRY

Salad of various cherry tomatoes with tomato-basil sorbet ice (7,50)

BARBABIETOLA ROSSA

Tartare of beetroot with goat cheese and walnuts (8,00)

CORAZONES DE ALCACHOFA

Fried artichoke hearts (9,00)

PATATAS BRAVAS

Spicy Spanish potatoes (6,50)

PASTA BARRICA

Pasta with truffle and Parmesan (9,00)

PEPERONATA

Vegetable stew with mozzarella and Parmesan (9,00)

Pescado – FISH

GAMBONES

Peeled prawns in spicy Spanish oil (10,00)

MEJILLONES

Mussels – white wine sauce (11,00)

COQUILLES

Scallops – different preparations of carrot (12,50)

ATÚN

Tuna – cream of horseradish and avocado (12,50)

Carne- MEAT

TARTARE DE CARNE ALLA BARRICA

Steak tartare – Barrica style (12,50)

ENTREVERADO DE IBÉRICO

Ibérico pork belly (12,50)

ALAS DE POLLO PICANTE

Spicy chicken wings (8,00)

ALBÓNDIGAS

Meatballs in tomato sauce (8,00)

FILETE DE TERNERA

Beef steak – parsnip cream and chopped potato  (12,50)

HAMBURGUESA ALLA BARRICA

Hamburger – red onion chutney, harissa mayonnaise and pancetta (10,00)

MORCILLA COCIDO

Pan fried black pudding (12,50) 

MOLLEJAS DE TERNERA

Sweetbread – oriental varnish, bok choy and oyster mushroom (13,00)

SUPPLEMENT FOIE GRAS or BLACK PUDDING

 (7,50)

POSTRES – desserts

CHOOSE SOMETHING DELICIOUS FOR AFTER DINNER WITH MATCHING DRINKS

AFFOGATO

Vanilla ice cream, espresso and almond cookies  (7,50)

CHOCOLATE

Dark chocolate ganache with a white chocolate crème (9,00)

QUESOS

Cheese platter (9,00)

PORNSTAR SCROPPINO

A scroppino inspired by the famous Pornstar Martini (8,00)

ESPRESSO MARTINI

Espresso, vodka, Kahlua and suger water (11,50)